Auchrannie Resort, Arran

Last weekend we visit the Auchrannie Resort on the Isle of Arran. Instead of getting each other a Christmas present, we decided to go away after Christmas & Auchrannie was somewhere I had always had my eye on. By chance, in late November a Groupon appeared so we decided to book a weekend away.

We were lucky with the weather as previous weekends had saw the ferry cancelled & diverted to Gourock. Luckily for us, the sailing was smooth & the crossing took a mere hour. The Auchrannie provide transport from the ferry port so there is no need to bring your car (which costs £55 on the ferry!!). We only had to wait a couple of minutes for the bus to arrive & our luggage was promptly put on board.

Now I don’t know about you but when I think of a house hotel, I imagine a vast house up a gravel path sitting in acres of its own land. This was not the case with Auchrannie which was up a path but it is surrounded by other houses which I found a bit unusual. The resort is made up of 3 sections: the house hotel which is adults only, the Spa Resort which is family friendly & then lodges which are available to rent & buy as timeshares. We were staying in the house hotel which was the first drop off for the bus. The staff were very friendly & provided a warm welcome.

We were shown to our room which was just up the stairs from the reception. On entering, the receptionist mentioned that she found the room a bit cold but it should heat up soon. The room was well decorated & actually a bit bigger than other hotel rooms we had stayed in. The phone suddenly rang & it was reception informing us that they felt the room was too cold so they were upgrading us to a suite for free! You hear of this happening to other people so it was a total shock for it to happen to us! Our suite was AMAZING! It had a bedroom & lounge as well as the biggest bathroom I’ve ever seen! We quickly settled in before heading off for a wander.

Bathroom

The house hotel has 2 restaurants: Brambles & eighteen69. It also contains a small bar in the main lounge, a 20 metre pool & small gym. In the Spa resort, which is a few minutes walk away, there is the Cruize bar & brasserie, a 20 metre pool, a kids play area, spa & gym area.

That night we decided to have dinner in the Cruize restaurant. Going for dinner around 6:30 it was quieter than we are used to but since it was low season, the whole resort was generally quieter than normal. The Cruize restaurant is aimed at a more laidback dining experience with a varied menu with a gastropub feel to it. We ordered salt & pepper prawns & an antipasto board to start followed by a cajun chicken pizza & burger with japalenos & Arran chilli cheese (when in Rome etc). The meal overall was delicious! The prawns came in a light but not quite tempura & the salt & pepper seasoning was subtle enough not to take away the taste of the prawns. The antipasto platter did not have as much meat as I would’ve have liked but it meant that it was light enough for me to enjoy my main. The ciabatta that accompanied it was lovely & fresh. Our mains also did not disappointed. The burger patty was moist & quite large. The jalapenos & chili cheese went with the standard tomato relish that accompanied it. The pizza was a delight. It was quite large & full of peppers, onions, cajun chicken & jalapenos. It was also drizzled with sour cream which I don’t normally like but it contrasted well with the spice.

Tempura PrawnsAntipasto

BurgerCajun Chicken Pizza

We followed dinner with some drinks in the bar area which has normal chairs & table as well as a den like area which has a tv if you wish to watch something whilst having some drinks. I sampled a few cocktails off the menu which were a tad pricey (most over £7) but they were well mixed & tasted lovely. My particular favourite was the Auchrannie bramble – their twist on the classic bramble which was so fresh & fruity.

White Russian

Our rate did not include breakfast so we had the choice of either the house hotel or spa resort. We opted to head over to Cruize as it was slightly cheaper than the house hotel breakfast. We were greeted with a standard hot breakfast buffet with a continental selection which had a good selection of fish & Arran cheeses. The breakfast was nice & there was nothing you can really complain about. Only thing I wasn’t too keen on were the links which had leek within them. I found that a bit weird.

I could document our day but I’d rather not bore you with the details! That evening we had booked into the Brambles restaurant. We arrived on time but had to wait 5-10 minutes as our table wasn’t ready. We ordered drinks & were given menus to peruse so the wait didn’t feel too long. We promptly ordered after being seated – prawns were on the menu again with tempura prawns & the “famous” fishcake for starters & fiery hot chicken & pepper kebabs & tomato & chorizo mussels to follow. The tempura prawns were lovely, accompanied by a tasty tomato & chilli jam. I ordered the fishcake which I was apprehensive about since I have childhood memories of dry, tasteless fishcakes. I had nothing to worry about with this! The fishcake was filled with smoked salmon & haddock & accompanied with a sunblushed tomato aioli. It was filled with fish which meant you didn’t really notice the potato within the fishcake. It was a bit on the large side for a starter so I did struggle to finish it. Our mains arrived & I have honestly never seen mussels so big in my life! They were massive! The tomato & chorizo sauce was so flavoursome which makes a change from other restaurants were the mussel sauce can be a bit bland. The kebabs were not as hot as had been advertised. They came with tortillas, sour cream, guacamole & salsa. The accompaniments were very fresh, the salsa being very tasty but the guacamole had too much lime in it making it slightly difficult to eat as it overpowered the other tastes.

Salt n Pepper PrawnsFishcake

MusselsMussels

Kebabs

That evening we decided to have drinks in the house hotel bar. The lounge area is decorated in a traditional Scottish style with a large fire. The bar itself is small but well stocked. I ordered a margarita later in the evening & although they didn’t have all of the ingredients there, the bartender went to get lime juice & I had my drink 10 minutes later. The staff were also quite chatty & willing to chat away with the residents sitting in the lounge.

We left the next morning but I could’ve stayed there another night or 2. Overall, we loved our stay at the Auchrannie, I mean who couldn’t with a room like that! But in all honesty, the facilities were fantastic & the restaurants were definitely worth the visit. We will more than likely return & actually make use of the pool & spa facilities next time!!

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